Founded in 2011, Pura Organic Agro Tech Ltd stands proudly at the forefront of Uganda’s agribusiness transformation. Located in the fertile heart of Nakasongola District, we are Uganda’s only cassava starch manufacturing plant — a symbol of innovation, resilience, and opportunity for thousands of smallholder farmers.
Our nucleus farm spans vibrant fields of cassava, mangoes, pixie oranges, mulberries, coffee, and stevia, reflecting our commitment to crop diversity and sustainability.
From humble beginnings, we envisioned an agribusiness that excelled commercially and empowered communities across Uganda. Today, with over 1,800 out-growers and a growing network of partnerships, we are driving food security, industrial innovation, and rural economic empowerment.
Our cassava starch products support industries across East Africa, reducing import dependence and strengthening regional economies.
To be the leading force in sustainable agribusiness and cassava value addition in Africa, driving economic empowerment, food security, and industrial innovation.”
At Pura Organic Agro Tech Ltd, we are committed to transforming agriculture through innovation, sustainability, and value addition. As Uganda’s premium cassava starch manufacturing plant, we aim to be a market leader in the agro-processed products industry in East Africa.
By working with outgrowers and continually expanding our network, we empower farmers with education, quality inputs, and sustainable farming practices.
Through continuous innovation, exceptional customer care, and the provision of high-quality agro products, we strive to
enhance livelihoods and contribute to a thriving agro-based economy.
Our success is driven by a well-developed, qualified, resourceful, and energetic human resource base dedicated to excellence
State-of-the-Art Infrastructure
Our facility in Nakasongola is equipped with advanced machinery and modern processing units designed to handle large-scale cassava starch production efficiently and hygienically.
End-to-End Quality Control
From raw cassava intake to final packaging, every step is monitored for consistency, purity, and safety — ensuring premium-grade output for industrial and food applications.
Eco-Conscious Operations
We utilize energy-efficient processes and adopt eco-friendly waste management systems, reflecting our deep commitment to sustainability and environmental stewardship.
Capacity Built for Growth
With scalable infrastructure and ongoing upgrades, our plant is built to meet growing regional demands and expand into global cassava starch markets.
Strategically Integrated Units
Our facility includes separate sections for starch extraction, drying, quality testing, storage, and logistics — all working together to streamline production and maintain international standards.